Gallery breakfast on the front verandah shelves of our own preserves and other goods loaves fresh from the oven fresh flowers and the weekend newspapers waratahs and proteas for sale in the bakery coffee Owner Jelle Hilkemeijer inside the bakery, just before the doors open eggs benedict with smoked salmon weekend brunch time inside the cafe, getting ready for the first customers freshly baked loaves breakfast customers arriving pastries and cakes little customer Jelle manning the coffee machine salad of roasted swiss brown mushrooms, hazelnuts, spinach, rocket, poached eggs and sherry vinegar dressing la marzocco coffee machine in the cafe mueslis, biscuits, chutneys and relishes for sale Day time Head Chef, Drew Fisher tomato and chargrilled sourdough with basil and goats cheese salad interior apple tart the front verandah of the bakery ham and cheese croissants bowls of cafe au lait beautiful waratahs and proteas packed with locals and visitors on a saturday loaves of berry sourdough bread the outside of the bakery, from princess street our chutneys and relishes lunch on the balcony cafe au lait spiced pumpkin salad, danish feta, asparagus, rocket, celery, mint, vinocotto dressing waratah lamb neck croquettes, dijon mustard, radish, orange and watercress salad coffee View of interior from verandah ever present tulips cafe interior dinner tables dinner place setting night dining 100 mile dinner dinner at sourdough romantic table for two Milkwood Bakery Milkwood Bakery Sign Milkwood Bakery, through the window Milkwood Bakery, bread display Milkwood Bakery, pastry display Milkwood Bakery, pastry display Milkwood Bakery, croissants Milkwood Bakery, bread on display Milkwood Bakery, hand painted tiles Milkwood Bakery, counter display Milkwood Bakery, in-house jams and muesli Milkwood Bakery, in-house products Milkwood Bakery, gourmet pies and sausage rolls Milkwood Bakery, wishfull thinking Milkwood Bakery, lamingtons Milkwood Bakery, bannana bread Milkwood Bakery, apple and olive oil cake Milkwood Bakery, cake display Owners Jelle and Freya Hilkemeijer Milkwood Bakery, gourmet truffles Previous